Visitors who are exploring Eastern Malaysia will want to take the time to spend a few days in Kuantan, as this large coastal city is famed for its picturesque sandy beach and surrounding natural beauty. Cool caves, sparkling waterfalls, large and lovely national parks and a whole host of other attractions are just waiting to be discovered here, and the city also offers travellers an excellent range of amenities to make use of.
Kuantan’s main attraction has to be its beaches and there are a number of beaches in this area. Situated just two miles north of Kuantan, Teluk Chempedak is a great place for kayaking and boating, while windsurfers should head to Balok. Lovers of fresh fish will find a great selection at the fishing village near Beserah beach and beautiful Taman Teruntum also has a mini zoo and golf course.
A great day trip destination is the island of Pulau Ular, which means Snake Island in Malay. Legend tells how the snakes that live here helped to scare away pirates during the 11th century and there is a pretty village named Snake River after the event.
Another good way to spend a day is by visiting the town of Sungai Lembing, where you will find one of the largest underground tin mines in the world as well as an interesting Tin Museum and the spookily named ‘hanging bridge’. It is worth getting up early to trek up Bukit Panorama to see the sunrise and spectacular views of the surrounding area.
Just two miles along the coast from Kuantan is the picturesque Gelora Park, which is the perfect place to wander on a sunny day. There is also a pretty beach to soak up the sun on nearby, which is lined with restaurants that serve up delicious seafood dishes.
Another place of intense natural beauty is the Panching Caves, which are situated in a limestone mountain near the picturesque Panching village. Also known as the Ninth Mile Waterfall, Berkelah Falls is located nine miles from the town of Kuantan and is well worth the journey.
Kuantan is famed for its cuisine, and one of the most popular local dishes is known as sata. Consisting of grated coconut and fish paste that is wrapped in coconut leaves before being barbecued, this dish is often served with rice, while chicken and beef satay sticks make a great snack to enjoy at any time or as the accompaniment to a main meal.