Hotel New Awaji





  • Hotel New Awajioffers guests very warm hospitality and service along with a convenient location. Guests will have easy access to views of the beautiful ocean as well as taking advantage of the hot springs in the area.

    The fresh seafood caught in the Inland Sea of Seto, the Awaji vegetables which grow in the warm climate, and the Awaji beef which is world-famous as Kobe beef all create a satisfying menu for guests. The hotel will prepare the special Japanese Kaiseki using those ingredients and serve it to the room in a traditional Japanese style.

    Guests can enjoy the view of the Kitan Strait from all rooms. Hotel New Awaji offers spacious rooms which range from a standard Japanese-styled rooms to Western-styled rooms where guests can relax in comfort. All guestrooms at Hotel New Awaji, which opened in 2010, are 80 square meters in size and are suites equipped with an outdoor spa, living and dining room, as well as a bedroom. Tenjo-No-Sajiki is a sky lounge located on the top floor, exclusive for the guests of Hotel New Awaji.

  • 20 Orodani, Sumoto-shi, Awaji Island, Kobe, Japan, 656-0023
    20 Orodani, Sumoto-shi
    Kobe, Hyogo, Japan

  • Guest policies

    Child and extra bed policy
    Infant 0-2 year(s) Stay for free if using existing bedding. Note, if you need a cot there may be an extra charge.
    Children 3-12 year(s) Must use an extra bed
    • Guests over 12 years old are considered as adults.
    • Extra beds are dependent on the room you choose. Please check the individual room capacity for more details.
    When booking more than 5 rooms, different policies and additional supplements may apply.
  • Some helpful facts

    Breakfast charge (unless included in room rate): 1863 JPY
    Check-out until: 10:00 AM
    Number of floors: 12
    Number of rooms : 117
    Year hotel opened: 1993
    Most recent hotel renovation : 2010