Try the local delicacies at the Butuan Night Market

The Butuan Night Market is a must-visit destination for foodies in the Agusan del Norte Province of the Philippines. Located at approximately 8.9497° N, 125.5439° E, the market is a hub for local food vendors and their unique delicacies.

What to eat

There are plenty of delicious and exotic dishes to try at the Butuan Night Market. Here are some of our top picks:

• Balut - A fertilized duck egg that is boiled and eaten with salt and vinegar. It may sound strange, but it is a popular snack in the Philippines.
• Lechon - A whole roasted pig that is crispy on the outside and juicy on the inside. It is usually served with a vinegar dipping sauce.
• Kwek Kwek - A popular street food made of hard-boiled quail eggs that are battered and deep-fried. It is often served with a sweet and spicy sauce.
• Bicol Express - A spicy dish made with pork, coconut milk, and chili peppers. It is a signature dish from the Bicol region of the Philippines.
• Halo-Halo - A refreshing dessert made with shaved ice, sweet beans, fruits, and a variety of toppings. It is perfect for cooling down on a hot night.

What to expect

The Butuan Night Market is a bustling and vibrant place, especially on weekends. Expect to see crowds of locals and tourists alike, all eager to try the delicious food on offer. The market is open from 5pm to midnight, so it is the perfect place to grab a late-night snack.

Tips for visitors

• Bring cash - most vendors do not accept credit cards.
• Try to go early to avoid the crowds and long lines.
• Be adventurous and try something new - you never know, you might discover your new favourite dish!
• Don't forget to bring a camera - the colourful and vibrant atmosphere of the market is perfect for taking photos.

So what are you waiting for? Head to the Butuan Night Market and discover the amazing local delicacies for yourself!