Samui Bakery and Patisserie "by SEB"

The smell of warm butter and fresh bread hits you before you spot the racks of golden baguettes. Samui Bakery and Patisserie “by SEB” is Lamai’s French fix — an old‑school boulangerie where the counter glows with glossy fruit tarts and the slicer never seems to rest. It opens early, so by 6:30am the regulars are already in for a strong coffee and something flaky to start the day. Go classic with a croissant or pain au chocolat that shatters just right, then move to the savory side: quiche that eats like lunch, simple sandwiches on proper baguette, and daily breads that travel well for a beach picnic. Sweet tooth? The lemon tart is a local favorite, and there’s usually an apple tart or eclair in the case calling your name. You’ll find it in Maret (Lamai area), a straightforward stop if you’re cruising the south side of the island. It’s an easy in‑and‑out breakfast or a reliable takeaway for the villa kitchen. Doors close by early evening, so swing by before 6:30pm if you want a loaf for later. Verified March 2026.